Take a squiz in store or on our socials for our Pie of the Week specials.
Chunky tender steak, oozy mozzarella and parmesan cheese and decadent gravy, all wrapped up in a flakey and glorious parcel of love.
Just like Nonna used to make. A comforting, rich ragu, a silky blob of béchamel topped with a seductive slice of pasta and cheese held together by baked golden pastry goodness.
Will not only steal your taste buds but also your heart. A cheeseburger extravaganza of meat, cheese, pickles, onions with special sauce on the side.
Mouth watering steak braised overnight in a rich stout gravy, seasoned up the wazoo in pastry perfection.
A bright and authentic fragrant chicken experience that leaves the taste buds tingling with a soft chili hit.
The pie of your al dente dreams, complimented by a mouth watering, rich tomato vegan bolognaise, topped with vegan cheese and wrapped in golden pastry.
Abundant with mushrooms, draped in a creamy sauce. This has a fun guy reputation for a reason.
This daring little number has the right amount of oomph with a slight kick of not so hidden jalapenos, paired flawlessly with the sweet murmurs of house made BBQ sauce.
A real classy number. Pork and fennel - a classic combination for a reason and we’re not messing with it.
A vegan delight consisting of a coconut almond base, date and almond butter caramel finished with a rich cocoa icing.
Your new favourite cookie - crispy and crunchy edges with soft and gooey center with moments of caramel and chocolate hidden inside.
Made using St Ali Wide Awake coffee beans.
Milks: Cow, Soy, Almond, Oat
brings all the boys to the yard (or in this case Pie Thief).
You can choose one of these flavours, or mix and match!
- Chocolate
- Malt
- Peanut Butter
- Caramel
- Strawberry
Hot/Cold Milo
Please ask staff for any dietary amendments
Pie thief
297 Barkly street FOOTSCRAY, VIC 3011 AU
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